From Atlantic magazine: "13 Meals to Please a Carnivore." Amazingly, only one of them contains bacon, and then only as a topping. There is nothing bacon-stuffed, bacon-wrapped, bacon-loaded, bacon-anythinged.
Atlantic is putting up the recipes in celebration of National Meat Week; for a list of (seemingly) every single food holiday in America, check this handy website. Now I've gotta run--tomorrow is National Croissant Day and I'm fresh out of currant jam.
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